SB 0391 - Fiscal Note

Fiscal Note - SB 0391 - Allows wine manufacturers to produce brandy

COMMITTEE ON LEGISLATIVE RESEARCH

OVERSIGHT DIVISION

FISCAL NOTE

L.R. NO.: 1698-05

BILL NO.: Truly Agreed To and Finally Passed SCS for SB 391

SUBJECT: Liquor Licenses

TYPE: Original

DATE: April 30, 1999

---

FISCAL SUMMARY

ESTIMATED NET EFFECT ON STATE FUNDS
FUND AFFECTED	FY 2000	FY 2001	FY 2002
None	$0	$0	$0
Total Estimated Net Effect on All State Funds	$0	$0	$0

ESTIMATED NET EFFECT ON FEDERAL FUNDS
FUND AFFECTED	FY 2000	FY 2001	FY 2002
None	$0	$0	$0
Total Estimated Net Effect on All Federal Funds	$0	$0	$0

ESTIMATED NET EFFECT ON LOCAL FUNDS
FUND AFFECTED	FY 2000	FY 2001	FY 2002
Local Government	$0	$0	$0

Numbers within parentheses: ( ) indicate costs or losses

This fiscal note contains 2 pages.

FISCAL ANALYSIS

ASSUMPTION

Officials from the Attorney General's Office, Department of Agriculture and the Department of Public Safety, Division of Liquor Control assume this proposal would not fiscally impact their agencies.

FISCAL IMPACT - State Government	FY 2000	FY 2001	FY 2002
	(10 Mo.)
	$0	$0	$0
FISCAL IMPACT - Local Government	FY 2000	FY 2001	FY 2002
	(10 Mo.)
	$0	$0	$0
FISCAL IMPACT - Small Business
Small businesses who sell wine will now be allowed to sell brandy under the same circumstances. This could result in additional revenue for the business.

DESCRIPTION

This subject of this proposal is licensing for wine manufacturers. This proposal adds the words "brandy or brandies" to be included with the references to wine. This proposal also establishes the amount of alcohol by weight in brandy to not exceed thirty four percent.

This legislation is not federally mandated, would not duplicate any other program and would not require additional capital improvements or rental space.

SOURCES OF INFORMATION

Department of Public Safety

Division of Liquor Control

Department of Agriculture

Jeanne Jarrett, CPA

Director

April 30, 1999